Products

L-Serine

    • Product Name: L-Serine
    • Factroy Site: N2.645 fuyang east road,jizhou district,hengshui city,hebei province,p.r.china
    • Price Inquiry: sales7@alchemist-chem.com
    • Manufacturer: Hebei Huayang Biological Technology Co.,Ltd
    • CONTACT NOW
    Specifications

    HS Code

    340213

    Cas Number 56-45-1
    Molecular Formula C3H7NO3
    Molecular Weight 105.09 g/mol
    Appearance White crystalline powder
    Solubility In Water Very soluble
    Melting Point 222 °C (decomposes)
    Ph 5 Solution 4.0 - 6.0
    Purity Typically ≥98%
    Iupac Name 2-amino-3-hydroxypropanoic acid
    Shelf Life 2-3 years, if stored properly

    As an accredited L-Serine factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.

    Packing & Storage
    Packing White plastic bottle labeled "L-Serine, 500g, Purity ≥99%, CAS: 56-45-1," sealed with tamper-evident cap, and lot number.
    Container Loading (20′ FCL) 20′ FCL for L-Serine: Typically loaded with 10-12 MT in 25kg bags (palletized or non-palletized), ensuring safe, efficient transport.
    Shipping L-Serine is shipped in tightly sealed containers to prevent moisture absorption and contamination. It should be transported under cool, dry conditions, away from incompatible substances. Standard packaging includes plastic or fiber drums with inner liners. All shipments comply with safety regulations and are accompanied by appropriate documentation and labeling, including hazard identification.
    Storage L-Serine should be stored in a tightly closed container in a cool, dry, and well-ventilated area. Protect it from moisture, heat, and direct sunlight. Keep away from incompatible substances such as strong oxidizing agents. For extended stability, refrigeration (2–8°C) is recommended. Ensure proper labeling and handle according to standard laboratory safety protocols.
    Shelf Life L-Serine typically has a shelf life of 2-3 years when stored in a tightly sealed container at room temperature, away from moisture.
    Application of L-Serine

    Purity 99%: L-Serine Purity 99% is used in pharmaceutical synthesis, where it ensures maximum bioavailability and reduced impurities in final formulations.

    Molecular Weight 105.09 g/mol: L-Serine Molecular Weight 105.09 g/mol is used in cell culture media, where it provides precise nutrient supplementation for optimal cell proliferation.

    Melting Point 228°C: L-Serine Melting Point 228°C is used in peptide manufacturing, where it supports stable solid-phase synthesis with minimal degradation.

    Particle Size <100 µm: L-Serine Particle Size <100 µm is used in nutritional supplement blending, where it enables homogeneous mixing and improved absorption rates.

    Stability Temperature Up to 60°C: L-Serine Stability Temperature Up to 60°C is used in food fortification, where it maintains performance during thermal processing and storage.

    Optical Purity ≥98% L: L-Serine Optical Purity ≥98% L is used in enantiomer-specific drug production, where it enhances chirality-dependent pharmacological activity.

    Water Solubility 35 g/L: L-Serine Water Solubility 35 g/L is used in intravenous nutrition solutions, where it guarantees rapid dissolution and bioavailability.

    Heavy Metal Content <10 ppm: L-Serine Heavy Metal Content <10 ppm is used in cosmetic formulations, where it ensures product safety and compliance with regulatory standards.

    Endotoxin Level <0.1 EU/mg: L-Serine Endotoxin Level <0.1 EU/mg is used in biotechnological research, where it minimizes immunogenic reactions in sensitive assays.

    Assay ≥99.5% (HPLC): L-Serine Assay ≥99.5% (HPLC) is used in high-purity diagnostic reagent preparation, where it delivers reliable analytical performance.

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    Certification & Compliance
    More Introduction

    L-Serine: An Essential Amino Acid from a Manufacturer’s Bench

    Understanding L-Serine from the Factory Floor

    L-Serine production holds a special place in our lineup. Over years of scaling and refining, we have come to respect the role this amino acid plays across sectors—especially in pharmaceuticals, food, and feed. Unlike distributors or resellers, we see this fine, white crystalline powder emerge from fermenters under our own roof. We see daily where care and vigilance steer purity and reliability. As a result, we stand behind every batch that leaves our facility. It is informing to see the change in demand and expectations from those relying on L-Serine, and how much hinges on making it right, every single time.

    What Sets our L-Serine Apart

    Our L-Serine shows up with a declared assay of not less than 99.0% on a dry basis, produced through fermentation using natural processes. Physical appearance always matters. Customers ask about color and flow, so we confirm: our product arrives as a bright white, nearly odorless powder that pours cleanly and without caking. We learned from experience that moisture content can slip across batches without strict process controls, so we monitor water content closely and ensure our product falls below 0.5% moisture. Metals, residual solvents, and microbial risk all get tested before release. We maintain these limits not just for certificates on paper, but because real-world applications demand it.

    One noticeable advantage of our process lies in the raw materials and the tight fermentation control. Many markets tolerate a broader spectrum of impurities, but we see that end users—especially in parenteral pharmaceutical applications—require much more. High-performance liquid chromatography, microbiology panels, and metal detector runs form our checkpoint system. That means customers in food fortification, therapeutic protein synthesis, and high-end nutritional supplement production don’t run into contaminant issues downstream.

    Specification of L-Serine

    Specifications you see in literature often repeat the same basics: content above 98.5% or 99.0%, ash less than 0.1%, transparent solution, and so on. The real story plays out in the day-to-day lot control. We maintain ash content below 0.1%. Heavy metals, including lead and arsenic, are not detectable beyond instrument limits, following the strictest pharmaceutical and food safety guidelines. Microbial contamination remains an ever-present consideration, with total plate count and absence of pathogens being confirmed for each batch. No batch goes out without confirmation that endotoxin levels fall below acceptable thresholds. Not every producer holds to this; we frequently see reports of off-color or subpar purity in marketplace samples, and we get asked to step in after problems. Seasoned buyers often look straight at the COA for “loss on drying” and “specific rotation” results, but the real confidence comes from consistency over years—a claim supported by documented batch records and transparent audits.

    The Vital Functions and Applications of L-Serine

    Knowing which markets reach for L-Serine and why shows how essential upstream quality is. In large-scale culture media, L-Serine serves as a building block for proteins and essential metabolites. This is not optional—cells need it for growth, so researchers and biomanufacturers rely on consistent availability and tight composition. In the food industry, L-Serine acts as a nutritional supplement and flavor enhancer. We see this trend expanding, as consumers and authorities pay more attention to authentic amino acid sources and clean labeling. In animal nutrition, feed formulators choose it to balance amino acid profiles for sensitive monogastric species who cannot synthesize it sufficiently.

    Healthcare applications push the need for transparency even further. In clinical nutrition, intravenous solutions must have amino acids of impeccable purity. Production for this sector means every cleaning certificate, every trace impurity, every spectrometer reading counts. Our quality teams interact regularly with hospital purchasing departments and regulatory authorities during audits and reviews, addressing every question about how a single kilogram of powder passes through our walls—from input sugar solution to filled, sterile shipping drums.

    Some applications in cosmetics also use L-Serine for its hydrating and skin-conditioning properties. Here, too, traceability and skin-safety panels guide the formulation and approval process. Feedback from this field highlights sensitivity to trace impurities, color shifts, or off-odors, so we integrate feedback into our batch release criteria.

    Tracing Differences: L-Serine versus Other Amino Acids

    Comparing L-Serine to other amino acids is not just a matter of checking CAS numbers. Buyers in the amino acid market often confuse L-Serine with D-Serine or with other neutral amino acids like glycine or L-threonine. The distinction matters greatly in metabolism and application. L-Serine, with its hydroxymethyl side chain, feeds directly into biosynthetic pathways for crucial molecules like phosphatidylserine and sphingolipids. Glycine, in contrast, cannot fill this biochemical gap: it has a different side-chain structure, affecting its use in both cellular metabolism and final end-use applications.

    Another important difference comes from chirality. L-Serine is the naturally occurring enantiomer used by living systems. D-Serine, far less common in nature, emerges mainly in some neurological research areas, but it poses different safety and metabolic outcomes. Pharmaceutical formulators demand strict enantiomeric purity. In some competitor products, D-isomer contamination creeps up if the manufacturer lacks rigorous separation and testing steps. Our approach layers chromatography and optical rotation validation, ensuring enantiomeric purity aligns with global regulatory benchmarks.

    Some try to substitute L-Serine with “cheaper” analogs or bulk amino acid blends, chasing price at the expense of functionality. We advise against this for any application targeting clinical, laboratory, or regulated nutritional end use. Each amino acid plays its own role, and nothing stands in for L-Serine in protein synthesis, serine protease function, or nucleic acid repair. Over the years, case studies have shown that switching or downgrading an amino acid component brings real-world performance and safety issues, from poor yields in fermentation to adverse clinical reactions. We have learned through field feedback—especially from clients who tried “generic” sources only to experience process headaches. Those who come to us value solutions for recurring quality or performance gaps.

    Lessons from the Manufacturing Side

    Having boots on the production floor teaches lessons that don’t show up in lab textbooks. Chemistry runs into unpredictabilities—subtle shifts in raw material, temperature spikes, or an off-calibration instrument can turn a batch. We stop production at any sign a batch falls below spec, because we know where that powder is headed and who’s relying on it. Our crew knows the pain points in transport—how sorption to bags or exposure to humidity during filling creep up on a powder, even after all the work inside the reactors and dryers. Each customer will know the frustration of opening a drum to find product clumped or the humidity spec off. High-traffic food and pharma clients track this, so we invest in continuous feedback with logistics and storage partners, as well as real-time moisture analysis before shipping.

    Market conditions pushed for capacity expansions over the last decade. This means greater consistency but also tighter resource planning. As price and demand ride out global shifts, we have to anticipate supply chain disruptions, availability of fermentation substrates, and regulatory changes in key markets like the EU and North America. Experience shows that rushing a new batch brings more risk, either in slightly elevated microbiology counts or visible particulate matter. Our approach: take the extra schedule time ahead rather than face rejected lots downstream. Auditing outside suppliers and staying hands-on with maintenance and cleaning routines matters more than ever as output numbers rise. Repeatedly, problems trace back to seemingly small decisions—incorrect cleaning agent, skipped filter change, poor temperature management at a critical step. Over time, persistent focus on these details shapes not just our specs, but our whole identity as a manufacturer.

    Key Concerns: Supply, Sustainability, and Regulation

    Stakeholders across the value chain worry about more than specs—they raise questions about cost, authenticity, origin, and regulatory status. Food brands and supplement companies ask for documentation of GMO status, or want assurance that processing aids and raw materials comply with international standards. We meet these questions head on, publishing audit results and origin documentation as part of our lot release. We do not rely on mystery intermediaries or “gray market” resins and chemicals; our partners—down to the fermenter sanitizers—face strict review and traceability checks.

    Sustainability now comes up in more discussions than ever. Pharmaceutical and food customers increasingly examine not just biobased status, but carbon footprint, wastewater management, and lifecycle safety. L-Serine produced by traditional chemical synthesis, especially through hydrolysis of animal proteins, cannot meet these demands. Our fermentation plant replaced this legacy method over a decade ago, working instead from plant sugars and using renewable utilities where possible. This shift cost real investment, but the payoff shows in regulatory recognition and in market preference, especially in Europe, Japan, and North America. Clients expect third-party environmental reviews, and routine audits of waste minimization, water reuse, and energy benchmarking.

    We also see the regulatory landscape continuing to change, especially for pharmaceuticals and infant nutrition. Our regulatory team regularly collaborates with external labs and global auditors to maintain compliance with EP, USP, JP, FCC, and local Pharmacopoeia standards. For clients with unique submission requirements, we provide full impurity profiles, residual solvent declarations, and trace enantiomer content information. Years spent updating documentation to track shifting standards, provide DMF registrations, respond to new analytical methods, and coordinate with customs or food safety inspections translate into smoother experiences for those who purchase from us.

    Supporting Customer Innovations

    Collaboration with research and development labs using our L-Serine contributes meaningfully to ongoing product advances. Biotechnology and cell culture innovators frequently come to us for custom volumes, extra documentation, or technical consultations. Large research institutions sometimes require sterile, injectable-grade material not commercially listed. Our process flexibility—developed over years of collaboration with development partners—enables swift response to these specialty demands. Routine clients in high-performance applications ask for extra confirmation of absence of genetically modified material or animal-derived inputs, especially for kosher, halal, or vegan requirements. Our longstanding production model supports these needs without costly changes or surprises.

    Every request, whether for a new specification or for detailed particle size analysis, gets routed through our technical support and QA teams. We built the system because we understood that single-point solutions or ignorance of real-world user needs—like solubility issues in high-glucose solutions, or presence of dust in pharmacy-grade packaging—frustrate end users and cost reputational capital. That feedback turns into incremental process adjustments, meaning that L-Serine leaving our facility is not simply a standard, but a shared result of client collaboration and technical learning.

    Responding to Supply Fluctuations and Emerging Challenges

    In recent years, global disruptions—from pandemics to shipping bottlenecks—exposed risks in raw material supply and logistics. L-Serine, reliant on fermentation feedstocks, faces real volatility on the ground—corn price spikes, local crop shortages, sudden transport rate hikes, or regulatory import holds. Years spent building trusted supplier relationships and balancing local versus imported input sourcing pay off in times of stress. Our inventory philosophy always centers on balancing safety stock with direct communication about lead times and possible shifts, so that downstream users—for whom delays carry clinical or commercial stakes—can plan ahead or diversify as needed.

    We see “spot market” activity driving some players to take chances on untraced L-Serine sources, only to find inconsistent purity, dangerous micro levels, or missing certifications. These gambles risk more than batch loss; they can result in product recalls, regulatory penalties, or patient harm. For this reason, we remain transparent about our supply positions, lot history, and expected shipping windows, even when global events introduce uncertainty. Years of commitment to serious, traceable supply set customer trust apart.

    Looking Ahead: The Impact of Stringent Manufacturing Standards

    Standards in the chemical and pharmaceutical industry only move in one direction: stricter. End users expect documentation not just of composition and purity, but of each detail in manufacturing, packaging, and transport. We see requests for QR-code traceability, expanded allergen statements, detailed risk assessments for every processing step, and environmental credentials. Brands seeking L-Serine for next-generation nutrition, specialized APIs, or bioprocess innovations emphasize the need for manufacturers to act as collaborative partners, not just commodity suppliers. We have routed our resources toward in-house analytical expansion, regular process validation, and both internal and customer-driven audits in response. This culture of openness and technical engagement means the bar rises continuously—not just from regulatory authorities, but from the evolving challenges and expectations of those serving the end users.

    Conclusion: Real Impact of Manufacturer’s Commitment

    Supplying L-Serine long-term brings a clear lesson: real quality and trust emerges from granular, day-to-day attention, not from claims or paperwork alone. Experience on the shop floor, attention to each parameter, investment in best-in-class fermentation and purification, and transparent relationships with partners underpin our approach. Our L-Serine isn’t just a code on a certificate or a number on a lab analysis. It stands as a finished product based on advances in fermentation technology, years of technical feedback, and a practical, hands-on commitment to safety and reliability. As the world of biological and nutritional science becomes more advanced and connected, this kind of consistency will only matter more.